THE BEST SIDE OF KNAFEH PISTACHIO CHOCOLATE BAR

Dollop different colors on the chocolate on to the base of the mould, pour in excess of the melted dark chocolate and using the again of the spoon spread it evenly int the mould masking the corners and surface totally. I like incorporating a lot less so I don’t want to get rid of the excess.Immediately after a very tense encounter on shotty wifi,